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Interpretations

Document Name
0505.1 - Exhaust Hood for Domestic Cooking Equipent
0505.1 - Exhaust Hood for Domestic Cooking Equipment
0505.2 - Kitchen Exhaust Makeup Air Exceptions
0505.2 - Kitchen Exhaust Makeup Air Exceptions
0505.5 - Means of Egress from Industrial Equipment Platforms
0506.2.1 - Washed Stone Fill Material
0507 - Unlimited Building Area and 60 Ft Open Space Requirement
0507 - Unlimited Building Area and 60 Ft Open Space Requirement
0507.1 - Listed Type I Hood Clearance to Combuistibles
0507.16 - Performance Test Requirements for Type I Hoods
0507.16.2 - Commercial Hood Certification
0507.2 - Outdoor Grills
0507.2 Outdoor Grills
0507.2.1 - Type I Hoods - Finishing Ovens
0507.2.6 - Listed Type I Hood Clearance to Combustibles
0507.5 - Fire Hydrant Location
0507.5 - Fire Hydrant Location
0507.6 - Performance Test Requirements for Type I Hoods
0507.6.2 - Commercial Hood Certification
0507.9 - Listed Type I Hood Clearance to Combuistibles

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North Carolina Office of State Fire Marshal Logo

North Carolina Office of State Fire Marshal

Physical Address:
1429 Rock Quarry Road, Suite 105
Raleigh, NC 27610

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1202 Mail Service Center
Raleigh, NC 27699-1202

Phone: 919-647-0000
Toll Free: 800-634-7854

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